Expansive Vegan Menus For Plant-Based Cruisers on Princess Cruises

Seven Exciting Menu Rotations are Now Available in Main Dining Rooms Across the Fleet

Princess Cruises, a name synonymous with culinary excellence and top-notch hospitality, is embarking on an exciting culinary journey to cater to the evolving tastes and dietary preferences of its passengers. In response to a growing demand for plant-based cuisine, Princess Cruises is introducing a series of thoughtfully curated vegan menus, enhancing the dining experience for all passengers aboard its fleet of 15 ships.

These innovative menus represent the perfect fusion of gourmet creativity and eco-consciousness, ensuring that the dietary preferences of every guest are not only met but celebrated. The new vegan menus are now available in the main dining rooms and are gradually rolling out across the entire Princess Cruises fleet.

Prepared without the use of any animal products, these vegan menus offer a diverse array of options, including starters, salads, soups, pastas, and main dishes. With nightly menus served in the main dining rooms, passengers can conveniently request vegan options either prior to their cruise via the Cruise Personalizer, through their travel agent, or once they are onboard.

Sami Kohen, Vice President of Food and Beverage at Princess Cruises, emphasized the cruise line's commitment to delivering unforgettable culinary experiences that evolve with current trends. He stated, "Our dedication to delivering unforgettable culinary experiences continues to evolve with current trends, including the desire for more vegan offerings. Our new plant-based dinner menus offer our vegan guests an extraordinary culinary journey while providing reassurance and peace of mind with dishes they know meet their lifestyle preferences."

The Princess Cruises vegan menus feature a robust selection of flavourful items across various categories:

Starters

- Black Beans on Toast with Tomato and Avocado

- Roasted Pears with Dried Apricots and Pistachios

- Baja-Style Cauliflower Tacos

Salads

- French Potato Salad with Dijon Mustard and Fine Herbs

- Green Goddess Salad with Tofu

- Endive, Beet, and Pear Slaw

Soups

- Creamy White Bean

- Chickpea Noodle

- Roasted Eggplant and Tomato

Pastas

- Fettuccine with Walnut Sauce

- Penne with Red Pepper Pesto

- Farfalle and Summer Squash with Tomatoes, Basil, and Pine Nuts

Mains

- Stir-Fried Portobellos with Soy-Maple Sauce

- Plant-Based Shepherd’s Pie

- Walkaway Ratatouille

Whether passengers choose to fully embrace a plant-based lifestyle or simply wish to explore the delightful offerings of these vegan menus, Princess Cruises' unwavering commitment to culinary excellence ensures that every guest embarks on an exceptional dining journey.

For additional information about Princess Cruises and to explore these exciting culinary offerings, passengers can reach out to a professional travel advisor, call 1-800-Princess (1-800-774-6237), or visit www.princess.com Princess Cruises continues to set the standard for unforgettable cruise experiences, now with an even more inclusive and diverse array of culinary options for its guests.